While cruising through one of my many beloved cookbooks this last week I came across a recipe for Cheesy Pretzels that seemed quick, easy and kid friendly. Since I was…
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Okay, 5 weeks down and only 47 more to go in my personal challenge to make a new bread recipe every week for a year. This weeks bread, George’s light…
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Country-Style Whole-Wheat Pita from The Bread Bible by Beth Hensperger is taking it’s turn in my kitchen’s hot seat this week. For those of you who are unfamiliar with pita…
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The Last 10 days have been pretty busy. Between my brother’s 21st birthday, my sister visiting from Las Vegas, multiple family gatherings, a bachelorette party, visiting with my good friend…
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When Luke and I met he was a big time potato bread fan and it was pretty much his go to bread of choice. I have always been a wheat…
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It is the first week of my 2010 Bread baking Challenge and I decided to kick everything off with Focaccia. There are a couple of reasons for this choice, 1)…
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Are you hungry? I hope so because there are some yummy things to look forward to from Evolving Mommy in 2010. I like to cook. Am I a good cook?…
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