Do you have a kitchen thermometer? I have used one since I started really loving food and cooking. Luckily I had a job that required me to have a…
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Luke loves chicken. I mean, he loves it. He also loves peanut butter. We all do really. I keep a stock pile of natural peanut butter on hand at all…
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Soup. Ah, I love soup. I love that it can be cooked in one pot. I love that it comes together so quickly. Soup never fails to make my house…
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Remember a while back when I shared my recipe for Cajun Chicken Pasta and told you all that in general I don’t use cream for pasta sauces and that the…
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Fresh Roma tomatoes from the garden taste so much better than store bought Roma tomatoes. Actually, any homegrown tomato will beat the pants off its store-bought counter part. Not that…
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This post contains affiliate links. I am trying to get myself back into the groove of using my trusty crock pot. Once upon a time I worked full time outside…
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You know what I rarely cook with? Cream. Usually I leave the cream out of the dishes I make because, well, it’s cream and I’m not all that into fat…